SWEA Torontos Virtual Swedish Christmas Fair
SWEA Torontos Virtual Swedish Christmas Fair
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Fond - Kalvfond - Veal Liquid Stock
Fond - Kalvfond - Veal Liquid Stock
Skafferi - Kitchen Pantry

Fond - Kalvfond - Veal Liquid Stock

Regular price $11.00 $0.00 Unit price per
All orders must be picked up in person.

Bong Touch of Taste Veal gets its full flavor from roasted veal bone & roasted tomato. The foundation enhances the taste of everything from a musty meat stew to simple meatballs and a classic Bolognese. The veal stock is also a great base for marinating meat. Just drip in and taste.

Bong Touch of Taste - 180 ml

Meatballs in creamy rosemary sauce

(Recipe in the picture)




Accessories: Peel potatoes and carrots. Boil the potatoes in lightly salted water.

2. Meatballs: Put the minced meat in a bowl and add eggs, salt, pepper, thyme and crushed garlic. Mix well and shape into 16 meatballs.

3. Heat oil and butter in a frying pan and fry the meatballs around on medium heat so that they have a nice frying surface.

4. Sauce: Add cream milk, soy, fondant, mustard, rosemary and a little salt and pepper to the meatballs. Let it simmer on low heat for about 7-10 minutes.

5. Accessories: Cut the carrots into sticks and put in the potato water for the last 5 minutes.

Serve the meatballs with boiled potatoes, carrots and creamy rosemary sauce.

Recipe: Mari Bergman

Photo: Asel Al Baldawi

Nutritional value

502 kcal, 33 g protein, 22 g fat, 39 g carbohydrates. We want to give you the absolute best recipes for the pre-planned lunch bag that you have chosen. Therefore, the recipes that are delivered with your lunch bag may differ slightly from the recipes that you find on our website. We adapt ingredients and flavors based on each individual food bag.