Kex- Gluten Free - Vilmas Kanel - Crackers - Vilmas Cinnamon
Our bakery is dedicated gluten-free and wheat-free. That means that we don't allow any products containing wheat or gluten into the production area, so there is no risk of any contamination with wheat or gluten.
Delicately sweet, baked with our own sourdough and whole grains. They do not need any topping but fit well with cottage cheese, a bit of honey or jam. Elegant with coffee or tea.
Gluten free oats*, gluten free buckwheat*, sugar*, coconut fat*, syrup*, 2% cinnamon*, baking powder*, salt, guarflour* och xantan rubber. *organic
Vilmas - 90g